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Vegan, of soft consistency and delicate taste, ideal to prepare a fragrant toast or a manual Club Sandwich, they are perfect if they fill a crispy sandwich with vegetable mayonnaise, lettuce leaves and fresh tomato.
Water, wheat gluten * 33% *, vegetables * in varying proportions (beet *, carrots *, onion *, garlic *), chickpea flour *, wheat flour *, potato flakes *, durum wheat flour *, natural flavours, yeast extract, iodised salt (sea salt, potassium iodide 0.007%), extra virgin olive oil *, dextrose *, antioxidant: ascorbic acid, aromatic herbs *, spices * Produced in a factory that also uses: soja * , nuts *, celery *, mustard *, milk products *, egg products *. (*): from organic farming.
Contains wheat, and may contain soy *, nuts *, celery *, mustard *, milk products *, egg products *. (*): from organic farming.
Energy Value | 844kJ/200kcal |
Fat | 2g |
of which saturated fatty acids | 0,5g |
Carbohydrates | 13,5g |
of which sugars | 3,7g |
Proteins | 29,7g |
Salt | 2,2g |
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