Anchovy paste with spicy sauce

Anchovy paste with spicy sauce


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Delight of Anchovies in spicy sauce by Rizzoli is a spreadable pasta in which Mediterranean anchovies blend with the famous Rizzoli spicy sauce.

They recall the inimitable taste of the historic Rizzoli Anchovies in spicy sauce, but in a  practical tube.
The spreadable paste is of the highest quality and handcrafted.

The secret of its goodness lies in the sauce, a recipe so precious that it has only been handed down verbally for five generations. The spices to make it
are still freshly ground as in the past and the cooking method is unchanged: the same copper pot is still used on a very slow fire, for hours and hours.

Once prepared, the sauce is left to mature for 6 months in wooden barrels that previously contained Marsala and whose wooden staves still smell of the fortified wine they have kept.
The sauce is then combined with anchovy paste and the Rizzoli Delights are ready.

Very good to spread on a slice of warm and crunchy bread or to flavor pasta and fish.

Anchovies 65%, olive oil, extra virgin olive oil, salt, vinegar, tuna, wine, sugar, mustard, spices, carrots, onions, natural flavouring (cloves).
Energy Value 1251kJ/299kcal
Fat 25g
of which saturated fatty acids 4,1g
Carbohydrates 2,4g
of which sugars 0,7g
Proteins 16g
Salt 13,7g

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