Cherry Tomato Sauce Arrabbiata
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Image related to: Cherry Tomato Sauce Arrabbiata Agromonte
- Description
- Ingredients
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- Nutritional Facts
Description
The Agromonte Arrabbiata Cherry Tomato Sauce is inspired by the traditional Roman recipe for Arrabbiata sauce, now known all over the world, and adds something more to it.
Agromonte, in fact, makes this sauce even more special thanks to the combination of Roman inspiration and the use of Sicilian cherry tomatoes instead of classic tomatoes.
To flavor the sweet cherry tomatoes he adds a few simple ingredients with a strong flavor: hot pepper, olives, garlic, onion, celery and carrot.
The encounter between the two culinary cultures, Roman and Sicilian, creates an exquisite condiment for making delicious pasta dishes.
How to choose the most suitable pasta? Tradition has it that the perfect marriage is with penne and with plenty of pecorino romano added to the plate.
The origin of the name of this condiment derives from the fact that because of the chili pepper, the fundamental protagonist of this sauce, anyone who eats penne all’arrabbiata risks becoming completely red: a typical color of the face of angry people.
| Energy Value | 538kJ/130kcal |
| Fat | 10g |
| of which saturated fatty acids | 0g |
| Carbohydrates | 7,7g |
| of which sugars | 6,9g |
| Proteins | 1,3g |
| Salt | 1,5g |
