Description

Molino Grassi’s Organic Einkorn Flour is produced with Einkorn Spelled flour, also known as “small spelled” or Einkorn.
Einkorn is one of the first cereals cultivated by man, already 10,000 years ago. Over the centuries was abandoned, but today it has been recovered and enhanced by organic agriculture.

Einkorn spelled is a cereal that is particularly rich in protein and fibre. It also contains many vitamins and minerals, in particular zinc, iron and manganese.

Molino Grassi’s Monococco Flour is ideal for the preparation of soft bread, soft pizza and desserts.