Gourmet Girasoli Porcini mushrooms and Champignon mushrooms
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Image related to: Gourmet Girasoli Porcini mushrooms and Champignon mushrooms Giovanni Rana
- Description
- Ingredients
- Allergen
- Nutritional Facts
Description
It is called “Gourmet” and is Giovanni Rana‘s most exclusive line of filled pasta.
The filling is special and refined, sometimes less traditional than the classics of Rana, with a typically Italian flavor, but with something more. Sometimes, it crosses Italian borders.
Giovanni Rana‘s Gran Ravioli Gourmet with Porcini Mushrooms and Champignon mushrooms are delicious and very soft, with a surprising filling of porcini mushrooms, king of mushrooms, Champignon mushrooms, ricotta and chives.
How to cook them?
The ideal cooking is 4 minutes in lightly salted boiling water.
With such a tasty filling, it is sufficient to season them only with melted butter in which a clove of garlic, pepper, grated Parmesan cheese and aromatic herbs has been browned according to taste.
For a more elaborate recipe try them with mushroom cream, with gorgonzola cream or with a white ragù.
| Energy Value | 1070kJ/255kcal |
| Fat | 10g |
| of which saturated fatty acids | 4,5g |
| Carbohydrates | 29,5g |
| of which sugars | 3g |
| Proteins | 10g |
| Salt | 1,8g |
