Galbani
Mozzarella for cooking
400g
10,90€/Kg
4,36€
In stock
FREE Shipping On Orders > 50 €
.
Free shipping
The Shipment of your box is free throughout Europe for orders starting from 50 €. For purchases of less than this amount, the shipping costs are 30 €.Fast delivery
We deliver across Europe directly to your home or office in no time. In Luxembourg, ordering before 10 am, the shopping arrives in the afternoon of the same day; ordering after 10 am, the shopping arrives the following day. Excluded for orders placed on Fridays. In the rest of Europe, the shopping arrives within 24 or 72 hours from the order, depending on the working days. Always with traceability. So you can monitor the tracking of your box in real time.We accept all these payment methods
Image related to: Mozzarella for cooking Galbani
- Description
- Ingredients
- Allergen
- Nutritional Facts
Description
Galbani Mozzarella da Cucina (for cooking) is a mozzarella created specifically for hot recipes and to make your creative dishes streamlined.
Thanks to its low percentage of water, it melts perfectly without releasing liquid during cooking.
Galbani Mozzarella for Cooking is melt-in-your-mouth, makes the thread and makes special many dishes cooked in a pan or in the oven such as pizzas, savoury pies, stuffed delicacies.
Pasteurized milk, salt, microbial coagulant, acidity corrector: citric acid.
Contains milk.-----
| Energy Value | 1080kJ/260kcal |
| Fat | 19g |
| of which saturated fatty acids | 13g |
| Carbohydrates | 2,2g |
| of which sugars | 1,6g |
| Proteins | 20g |
| Salt | 0,90g |
